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New Jersey Tea

Ceanothus americanus

New Jersey Tea (Ceanothus americanus)

New Jersey tea sends up frothy domes of tiny white flowers in midsummer over a low, tidy mound, and the bloom is one of the busiest insect events of the season — small bees, wasps, beetles and butterflies work it constantly. It fixes its own nitrogen through root nodules and drives a deep, woody taproot that makes it exceptionally drought-hardy and, past the first year or two, essentially impossible to move. That taproot is also why it survives prairie fire and why it belongs in a bed you do not intend to rework. It is the larval host for the mottled duskywing and the summer azure. The dried leaves brew a refreshing, caffeine-free tea that was used as a substitute for imported china tea during the Revolutionary War, which is where the name comes from. Give it sun and sharp drainage; it will not forgive heavy wet soil.

Family
Rhamnaceae
Type
shrub
Lifespan
perennial
Height
3–4 ft
Spacing
3–5 ft apart
Light
sun, part shade
Soil moisture
dry, moist
Soil pH
acidic, neutral
Bloom
March, April, May, June, July, August
Bloom colors
white
Wildlife value
songbirds, butterflies, larval host, pollinators
Caterpillar hosts
~45 butterfly & moth species
Landscape uses
foundation, naturalizing, rain garden
Native states
AL, AR, CT, DC, DE, FL, GA, IA, IL, IN, KS, KY, LA, MA, MD, ME, MI, MN, MO, MS, NC, NE, NH, NJ, NY, OH, OK, PA, RI, SC, TN, TX, VA, VT, WI, WV

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More in the Rhamnaceae family