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Spring Beauty

Claytonia virginica

Spring Beauty (Claytonia virginica)

Tiny pink-veined flowers carpet woodlands in early spring. The small corms are a traditional foraged food, with a nutty, potato-like flavor raw or cooked — though slow to form, so harvest sparingly. It is a true spring ephemeral: the whole plant yellows and vanishes by early summer, so give it neighbors whose later foliage will cover the gap.

Family
Montiaceae
Type
wildflower
Lifespan
perennial
Height
0.5–0.75 ft
Spacing
0.5–0.75 ft apart
Light
part shade
Soil moisture
moist
Soil pH
acidic
Bloom
January, February, March, April, May
Bloom colors
white, pink
Wildlife value
pollinators, mammals
Landscape uses
naturalizing
Native states
AL, AR, CT, DC, DE, GA, IA, IL, IN, KS, KY, LA, MA, MD, MI, MN, MO, MS, NC, NE, NJ, NY, OH, OK, PA, RI, SC, TN, TX, VA, VT, WI, WV

Related native plants

More Claytonia species

More in the Montiaceae family