Parsley Hawthorn
Crataegus marshallii

Dainty hawthorn with lacy, parsley-like leaves, white spring flowers, and red haws. Mottled, exfoliating bark gives it year-round interest in small gardens. Like other hawthorns, the fruit is traditionally cooked into pies and preserves, tasting cherry-like around its cluster of large seeds.
- Family
- Rosaceae
- Type
- tree
- Lifespan
- perennial
- Height
- 25–25 ft
- Spacing
- 10–20 ft apart
- Light
- part shade
- Soil moisture
- moist, wet
- Soil pH
- acidic, neutral
- Bloom
- March, April, May
- Bloom colors
- white
- Wildlife value
- butterflies, pollinators, mammals, songbirds, larval host
- Caterpillar hosts
- ~168 butterfly & moth species
- Landscape uses
- rain garden
- Native states
- AL, AR, FL, GA, IL, KY, LA, MO, MS, NC, OK, SC, TN, TX, VA
Related native plants
More Crataegus species
- Black Hawthorn (Crataegus douglasii)
- Littlehip Hawthorn (Crataegus spathulata)
- Cockspur Hawthorn (Crataegus crus-galli)
- Green Hawthorn (Crataegus viridis)
- Washington Hawthorn (Crataegus phaenopyrum)
- Downy Hawthorn (Crataegus mollis)